AYURVEDAM
TREATMENT OF
“KAAMILA”
MEANS
IN
ALLOPATHY
JAUNDICE OF VIRAL
HEPATITIS / OTHERS REASONS
ETC.
[FORMULAE = 37]
 
CAUSES OF VIRAL HEPATITIS
AS PER ALLOPATHY

1. Hepatitis A to E viruses
2. Non A to E viral Hepatitis
3. Cytomegalo viruses
4. Epstein – Bars virus
5. Herpes simplex virus
6. Yellow fever virus ( not found in India)

Hepatitis – B – is a chronic infection which will ultimately produce liver cirrhosis or CANCER of LIVER. Allopathic treatment is costly does not give guaranteed cure.

SYMPTOMS OF ACUTE HEPATITIS OF VIRAL ORIGIN AS PER AYURVEDA

1. Loss of appetite
2. Thirst
3. Indigestion
4. Weakness
5. Yellow colouration of nails, mucous mamborous,  eyes, and the whole body.
6.  Low to high grade fever may or may not be present

IF NOT TREATED IT WILL LEAD TO ACUTE LIVER FAILURE WITH ENCEPHALOPATHY WHICH IS IN“AYUVEDA” Called “KUMBHA KAAMILA” which has got the following clinical features.

1. Swelling of whole body and
2. Abdomen
3. Green to violet color to the body
4. Breathlessness
5. Zero appetite
6. Light fever
7. Body pains
8. Wt. loss
9. Thirst
10. Incoherent speech and
11. loss of alertness and other symptoms of
12. Encephalopathy. 

“HALEEMAKAM” CLINICAL FEATURES :

1. Jaundice in the presence of anemia is called Haleemakam.  It arises with “DWIDOSHAAS”.  The following clinical features will be seen : 1) Green colour of body (2) or violet colour (3) or yellowish, fever, loss of appetite, body pains, Thirst, it is due to “VAATA and PYTHYA”. 

AYURVEDIC TREATMENT OF VIRAL HEPATITIS
(page 165) Vydyachintamani – an ancient Ayurvedic book )
(JAUNDICE OF VIRAL ORIGIN )

FORMULA NO.(1) : FOR ORAL USE DECOCTION
INGREDIENTS REQUIRED:

1. FLOWERS OF BRASSIA LONGIFOLIA (72)
2. TINOSPORA CARDIFOLIA (342)
3. TENDER LEAVES OF MARGOSA TREE
4. TENDER LEAVES OF ADHATODA VASIKA (22)
5. STRYCHNOS POTATORUM (69) (NEED DETOXIFICATION)
6. ROOTS OF ANDROPOGON MURICATUS (705)

METHOD OF PREPARATION :

1. Take equal quantities of allot the above ingredients and by adding water make them  a fine paste.
2. Add 16 volumes of water.  Boil slowly till 8 volumes of decoction remains.  Filter cool.
3. Add sugar, Honey and cow’s ghee and take orally as directed by the physician.

FORMULA NO. (2) FOR ORAL USE : DECOCTION / CHOORNAM
INGREDIENTS REQUIRED :

1. Convolulus Turpethum ipomaeat : powder of (two palamuln. 80 Gms)

1. Take mixed with water or
2. Honey or decoction of
3. Terminalia Chebula, Terminalia Bellerica  phyllumthus  Emublica fruits.
4. Dose said, but it is to be decided by attending physician. Dose written here as per original text book description.

FORMULA NO. (3) FOR ORAL USE :-
INGREDIENTS REQUIRED:

1. CONVELULUS TURPETHUM IMPOMAEA.T
2.  ZINGIBER OFFICIAMOLE (758)
3. “VAJRADANTHI” ROOTS

(BOTONICAL  NAME NOT AVAILABLE )

METHOD OF PREPARATION :
Make fine powder of above ingredients in equal quantities  and take with cow’s milk plus sugar and water.

FORMULA NO. (4) FOR ORAL USE :-
INGREDIENTS REQUIRED.
1) TERMINALIA CEHBULA (133)
2) TERMINALIA BELLERICA (333)
3) PHYLANTHUS EMBLICA FRUITS (97)

METHOD OF PREPARATION :
Take equal quantities of above materials and after grinding them with water, make a fine paste add 16 volumes of water, cool as to the volume becomes 8 times.  Filter use orally as directed by the physician.

FORMULA NO. (5) FOR ORAL USE :
INGREDIENTS REQUIRED.
I) TINOSPIRA CARDIFOLIA (338)
II) BERBERIS ASIATICA (785)
III) BARK OF MARGOSA TREE (742)

METHOD OF PREPARATION :

1. Make decoction of any one of above 03 ingredients and take orally with honey as directed by the physician.

FORMULA NO. (6) FOR ORAL USE : 
INGREDIENTS REQUIRED.
1) PHYLLANTHUS NIRVRI  (457) TOTAL PLANT.
2) ZINGIBER OFFICIA NALE (758)

METHOD OF PREPARATION :

1. Take 1st ingredient 10 parts.
2. Take 2nd  ingredient 2 parts.

Make decoction as described in the above portion and take orally as directed by physician.

FORMULA NO. (7) FOR ORAL USE :
INGREDIENTS REQUIRED :

1. PHYLLANTHUS NIRVRI – (457)

     2. TERMINALIA CHEBULA (133)

Make decoction of above materials add sugar and take orally as directed by the physician.

FORMULA NO. 8 FOR ORAL USE
“DHATRAYADI CHOORNAM”
INGREDIENTS REQUIRED.
1) PHYLLANTHOS EMBLICA FRUIT (98)
2) IRON CALX (Needs detoxification) (71, 701)
3) ZINGIBER OFFICIANALE (758)
4) PIPER LONGUM (501)
5) PIPER NIGRUM (621)
6) CUCUMA LONGA (477)

METHOD OF PREPARATION :
1) By taking equal quantities of all of the above materials make fine powder.
2) Add honey, sugar, cow ghee to above powder and take orally as directed by the physician. 

FORMULA (9) : FOR ORAL USE “AYORAJAADI CHOORNAM”
INGREDIENTS REQUIRED :
1) Iron calx detoxified only (71, 701)
2) Piper longum (501)
3) Piper Nigrum (621)
4) Zingiber Officianale (758)
5) Emmella Ribus (716)
6) Cucuma Longa (477)
7) Terminalia Chebula (133)
8) Terminalia Bellerica (333)
9) Phyllanthus Emblica  Fruits (97)

METHOD OF PREPARATION :
Take equal parts.  Make them as fine powder and take orally with SUGAR as directed by the physician.

FORMUAL NO. (10) FOR ORAL USE.
Take powder (dose to be dicided by attending physician convolulus Turpethum ipomea.T (358)) of, with sugar for care of viral hepatitis of all types.

FORMULA NO. (11) FOR ORAL USE.

1. TACHONA GRANDIS – TEAK TREE (314) BARK OF
2. ZINGIBER OFICIANALE (758)

Take powder in equal amounts, take orally by adding old jaggery as directed by the physician for treatment of all types of viral hepatitis.
FORMULA NO. (12) FOR ORAL USE :
1) IRON CALX (DETOXIFIED)
2) CUCUMA LONGA  = TURMERIC (477)
3) BERBERIS ASIATICA (698)
4) TERMINALIA CHEBULA (133)
5) TERMINALIA BELLERICA (333)
6) PHYLLANTHUS EMBLICA (97)
7) “KATUKA ROHINI” M= PICRORRIHIZA KURROA (126)

METHOD OF PREPARATION :

1. Take equal quantity of above ingredients and make fine powder, to that add Honey, cow’s ghee mix it and use orally as directed by the physician.

FORMULA NO. (13) DAARVYADI CHOORNAM FOR ORAL USE FOR ALL VIRAL HEPATITIS  :
INGREDIENTS REQUIRED:
1) BERBERIS ASIATICA (698)
2) TERMINALIA CHEBULA (133)
3) TERMINALIA BELLERICA (333)
4) PHYLLANTHUS EMBLICA FRUIT (97)
5) EMBELLA RIBUS (716)
6) “AYO BHASMAM” (ENGLISH NAME NOT AVAILABLE)

Method of preparation :

1. Take all of the ingredients in equal quantities and make fine powder.
2. To this powder add
3. To this mixture add Honey and cow’s Ghee and use orally as directed by the physician for all curing all types of viral hepatitis.

FORMULA NO. (14)  “YELAADI CHOORNAM” FOR ORAL USE FOR CURE OF ALL VIRAL HEPATITIS  :

INGREDIENTS REQUIRED:

1. ALPINA CARDMOMUM (114)
2. CUMINUM CYMINUM (306)
3. PHYLANTHUS NIRURI (457)

METHOD OF PREPARATION.
Take equal quantities of above ingredients and make fine powder and add sugar, keep the mixture in Cow’s milk for several Hours and use as directed by physician.

FORMULA NO. (15) “HARIDRAA” CHOORNAM (FOR ORAL USE) 

INGREDIENTS REQUIRED:

1. Cucuma Longa Powder (Turmeric powder) 10 Gms
2. Cow’s Curd 40 Gms.  Mix both and use for cure of all viral Hepatitis cases.

FORMULA NO. (16) ORAL USE “ AYORAJAADI CHOORNAM”
INGREDIENTS REQUIRED.

1. IRON CALX (NEEDS DETOXIFICATION )  (71,  701)
2. JERMINALIA CHEBULA (133)
3. CUCUMA LONGA = TURMERIC (477)

METHOD OF PREPARATION :

1. Take equal quantities of all of above materials and make fine powder mix with Honey, cow’s ghee or old Jaggeryplus honey for cure of all viral hepatitis.

 
FORMULA NO. (17)  AT PAGE 167 “VYDYACHIRVAMANI” FOR TREATMENT OF ALL VIRAL HEPATITIS
INGREDIENTS REQUIRED:
1) CUCUMA LONGA (477)
2) TERMINALIA CHEBULA (133)
3) TERMINALIA  BELLERICA (621)
4) PHYLLANTHUS EMBLICA FRUIT (97)
5) ROOTS OF MARGOSA TREE (742)
6) “CHITTAMUTTI ROOT” BOTANICAL NAME NOT FOUND (“BOTANICAL NAME NOT KNOWN” AS PER PAGE 576 BOOK “VYDYAYOGA RATNAVALI”.
7) GLYCERRIHZA GLABRA (678)
8) BUFFALLO’S GHEE (233)
9) COW’S MILK (61).

METHOD OF PREPARATION : In addition to item No. 8 :
Take cow’s Ghee to that add 4 times water, to that add powder of above said ingredients 1/4th volume to Cow’s Ghee and cook as per the procedure to make Ghee based preparations and use as directed by physician.

FORMULA FOR “NASAL” USE IN THE TREATMENT OF VIRAL HEPATITIS

FORMULA NO. (18)   FOR “NASYAM” PERNASAL USE
INGREDIENTS REQUIRED :
1) As clepias gigantea (299) Roots of Grind the roots with rice washing (558) and 4 to 8 drops may be instilled in each NOSTRIL and inhale as directed by physician.

FORMULA NO. (19)   FOR  NASAL USE “ NASYAM” 
INGREDIENTS REQUIRED :

1. SEEDS OF “CASTROL OIL PLANT” = RICINIS COMMUNIS
2. SEEDS OF “LUFFA ACUTANGULATA” (560)

(SHARP ANGLED CUCUMBER )

1. RICE WASHINGS WATER (558)

Grind few seeds of both plants and grind with Rice washings and put 4 to 8 drops in each NOSTRIL. INHALE as directed by the physician.  (Castor oil seeds needs detoxification )

FORMULA NO. (20)   FOR   NASYAM = NASAL USE 

1. RICINIS COMMUNIS SEEDS PULP (53)
2. LUFFA ACUTANGULATA SEEDS PULP (560)
3. BLACK VARIETY OF BAASSICA CAMPESTRIS (59)

Grind with water all of the above ingredients after making them into the fine powder, filter and use 4 to 8 days in each nostril for cure of all types of viral Hepatitis. 

FORMULA NO. (21)  FOR   NASAL USE 

1. “KUMAARI KA DAM”  ( English name not available)

Grind with cow’s ghee or water administer 4 to 8 drops in each nostril and inhale for treatment of all viral Hepatitis.

FORMULA NO. (22)  “ANJANAM” = APPLICATION IN THE EYES FOR VIRAL HEPATITIS TREATMENT

INGREDIENTS REQUIRED
DETOXIFIED FERULA ASSAFOETIDA small quantity dissolved in water and applied in the eyes as directed by physician.

FORMULA NO. (23)  ANJANAM = USE IN EYES

1. TERMINALIA  CHEBULA (133) small quantity grind with water and apply in eyes as directed by physician along with the following two items also.
2. PRYLLANTHS EMBLICA FRUIT (97)
3. REDOCHRE (234) NEEDS DETOXIFICATION)

FORMULA NO. (24)  for “ANJANAM”  

1. LUCAS LINIFOLIA L. ASPERA FLOWERS (471)

Grind them with water and apply in the eyes for treatment of all viral hepatitis cases = A.P = VASTUGUNA PRAKASHIKA = AYURVEDIC BOOK.

FORMULA NO. (25)  for “ANJANAM”  = FOR APPLICATION IN THE EYES
INGREDIENTS REQUIRED :

1. CUCUMA LONGA = TURMERIC (477)
2. REDOCHRE (234) NEEDS DETOFICIATION
3. PHYLLANTHUS  NIRURI (457)

Grind with water equal quantities of all of above ingredients with water and apply in the eyes as directed by the physician .

ADDITIONAL (at page No. 168 Vydyachintamani) ORAL TREATMENT FOR VIRAL HEPATITIS VERY- SIMPLE REMEDIES

FORMULA NO. (26)   “GODHUGDA PAANAM” FOR ORAL USE
INGREDIENTS REQUIRED :

1. GINGIBER OFFICIANALE (758)
2. COW’S MILK (61)

Powder of material No.1 to be mixed in Cow’s milk and use as advised by the physician orally for treatment of all viral hepatitis cases.

FORMULA NO. (27) FOR ORAL USE

1. Achyranthes aspera plants (81 page) tender leaves, grind with cow’s butter milk and after filter use orally as directed by the physician.

FORMULA NO. (28)   FOR ORAL USE

1. Evolulus alsinoides (722) – whole plant grind with cow’s butter milk and use filter the filtrate be taken orally as directed by the physician.

FORMULA NO. (29)  FOR ORAL USE

INGREDIENTS REQUIRED :

1. TERMINALIA CHEBUCA (133)
2. TERMINALIA BELLERICA (333)
3. PHYLLANTHUS EMBLICA FRUITS (97)

Grind them make fine powder by taking equal quantities of above powder and mix it with

1. Old jaggery and
2. Ginger juice take orally as directed by the physician.

HERBAL AYURVEDIC FORMULAE FOR TREATMENT OF ALL TYPES OF  VIRAL HEPATITIS FROM PAGE 320.  “YOGA RATNAA KARAM” an AYURVEDIC BOOK OF ANCIENT TIMES

FORMULA NO. (30) FOR ORAL USE : INGREDIENTS

1. Seven leaves of citrullus lolosynthis (730)
2. Cuminum cyminum (306) small quantity  grind them as fine paste with

     cow’s milk (61) and take 10 Gms orally as directed by physician.

FORMULA NO. (31) FOR ORAL USE :
INGREDIENTS REQUIRED : 

1. Juice pure only ( without water mixing ) of Roots of Citrullus colosynthis (730) or
2. Fine paste of above roots mix 5 gms or more as directed by physician mix with cow’s milk which will cure all types of viral hepatitis if  taken for 03  days
3. During this time patient has to take rice only with Cow’s milk as dietetics – strictly has to be followed.

AYURVEDIC – HERBAL TREATMENT   OF “HALEEMAKAM”

(at page 167 – Vydya chintamani, ayurvedic Book )

FORMULA NO. (32) FOR ORAL USE : “AAMALAKYADI  LEHYAM”

INGREDIENTS REQUIRED :

1. JUICE OF PHYLLANTHUS EMBLICA FRUITS (97)      =10240 GMS
2. POWDER (FINEST ) OF TERMINALIA CHEBULA (133)

 = 00640 GMS

1. POWDER OF GLYCERRIHZA GLABRA (673)             = 0080 GMS
2. VITIS VINIFERA FRUITS PASTE (389)  WITHOUT SEEDS           

= 00640 GMS

1. POWDER OF ZINGIBER  OFFICIANALE (758)              = 00040 GMS
2. BAMBOO MANNA (326)                                         = 00040 GMS
3. SUGAR                                                              = 02 KGS
4. HONEY                                                              = 640 GMS.

METHOD OF PREPARATION :

1. Take item No.1 ‘s juice in a stainless steel wide mouthed vessel.
2. Boil slowly with a steam device and see then it is not over boiled.
3. Add paste of all other ingredients and cook as per the procedure laid down for “LEHYAMS” in Ayurveda.
4. After cooking it shift the material into a JAR with closed lid.
5. Put in the middle of PADDY HUGE OPEN COLLECTION.  This method in AYURVEDA is know was “DHANYAPUTAM” 
6. KEEP FOR 2 WEEKS.
7. 10 gms of this Lehyam will cure all “HALEEMAKAMS”.

FORMULA NO. (33) of  ORAL USE FOR “HALEEMAKAM” “SITAADI LEHYAM” At Page 167 Of “Vydya Chintamani”
INGREDIENTS REQUIRED :

1. Picrohhiza kurroa (126)
2. Chittamutti or peramutti (Botanical name not known )
3. Glycerrhiza Glabra (673)
4. Terminalia chebula (133)
5. Terminalia Bellerika (621)
6. Phyllanthus Emblica Fruits (97)
7. Cucuma Longa = Turmeric (477)

METHOD OF PREPARATION :
Take equal quantities of all of above ingredients and make them as fine powder. Take advised quantity by physician by mixing powder in Sugar, Honey, Cow’s Ghee to cure “HALEEMAKAM”.
FORMULA NO. (34) FOR ORAL USE :“AMRUTHAADI GRUTHAM”
INGREDIENTS REQUIRED:

1. TINOSPORA CARDIFOLIA JUICE  OR PASTE (342)  = 1 PART
2. BUFFALO GHEE (233)                                            =4 PARTS
3. COW’S MILK (61)                                         = 16 PARTS

METHOD OF PREPARATION :
Mix all of them in a vessel. Cook as per the procedure laid down in agenda for preparing “GRUTHAMS “ and take dose as directed by the physician.
FORMULA NO. (35) FOR  ORAL USE : “ FOR HELAEEMAKAM” “AYO BHASMAM” at page 168 same book.

INGREDIENTS REQUIRED :

1. IRON CALX (NEEDS TO BE DETOXIFIED )
2. CYPERUS ROTUNDUS TUBERS OF (342)
3. DECOCTION OF “MIMOSA CATECHU” (247)

METHOD OF PREPARATION :
Iron calx should be mixed with powder of item No 2 above and this should be mixed in item No.3 above as directed by physician to cure “Haleemakams”.

BROAD SPECTRUM HERBAL FORMULA FOR ALL KINDS OF VIRAL HEPATITIS “SAINT KASHYAPUDU” GAVE THE FORMULA FOR WELFARE OF MANKIND AT PAGE 166 VOL-I OF VYDYACHINTAMANI – An Ancient Ayurvedic Book.

FORMULA (36) : “PUNARNAVAADI LEHYAM”
INGREDIENTS REQUIRED :

1. ROOTS OF  BOERHAVIA DIFFUSA (354) = 10 PABAMULU
2. TUBERS OF AGREMONE MEXICANA (551)
3. WITHANIA SOMNIFERA/

PHYSALLIS FLEXUOSA     (524)

1. BARLERIA PRIONITIS (634)
2. TUBERS OF MORINGA PTRYGO SPERMA
3. AELGLE MARMELOS (615)
4. BIGONIA INDICA (381)
5. GMELINA ARBOREA (224)
6. BIGONIA STEREO SHERMUM (143)

10) PREMNA INTEGRI FOLIA (444)
11) DESMODIUM GANGETICUM (632)
12) DOODIYA LAGO PODIOIDES (195)
13) SOLANUM INDICUM (714)
14) SOLANUM JACQUINII (456)
15) TRIBULUS TERRESTRIS (274)
16) ROOTS OF CHITTAMUTTI = (BOTANICAL NAME NOT FOUND IN 
BOOKS )
17) CLERODENRON SPIHONENTHUS (204)
18) ROOTS OF DELICHOS PRURIANS (517)
19) PLUMBUGO ZEYLANICUM (272)
20) SWERTEA CHIRATA (458)
21) “RELA VELLU” = CASSIA FISTULA (691)
22) TERMIMALIA CHEMULA (133)
23) TERMINALIA BELLERICA (338)
24) PHYLLANTHUS EMBLICA FRUITS (97)
25) PINUS DEODARA DEVDAR (537-V.P)
26) (WHITE) AZIMA TETRACANTHA (86)
27) (BLACK) AZIMA TETRACANTHA (86)
28) VITEX NEGUNDO (718)
29) BLACK VARIETY VITX NEGUNDO (718)
30) “NARADAPUR VELLU” = (BOTANICAL NAME NOT FOUND )
31) ADHATODA VASIKA (22)
32) ROOTS OF PREMNA INTEGRI FOLIA (444)
33) OCIMUM VILOSUM (349)
34) A VARIETY OF OCIMUM SANCTUM (577)
35) TRIANTHEMA MONOGYNA (11)
36) TRIBULUS TERRESTRIS (274)

From item No. 2 to 36, 10 PALAMULU = 0400 Gms of each ingredient WATER 04 “TOOMULU” Equality exact not known  make fine paste of all of above ingredients and transfer in to a big wide opened stainless steel vessel boil till only 8th VOLUME DECOCTION IS READY : Then add fine paste of

37) Old jagerry = 30 Palamulu = 1200 Gms and slowly continue cooking under
steam with constant stirring.

38) Zingiber officianale (758)
39) Piper longum (501)
40) Piper nigrum (621)
41) Terminalia Chebula (133)
42) Terminalia Bellerica (333)
43) Phyllanthus Emblica Fruits (97)
44) Vanda rox burghii (382)
45) Valleriana wallichI
46) Piper chaba (285)
47) Plumbugo zeylanicum (272)
48) Piper officianarum (500)
49) Pinus Webbiana (337)
50 Myristica Fragrans (296). 
51) Myrtus caryo phyllus = Cloves = (676)
52) Seeds of coriandrum sativum (391)
53) Berberis Asiatica (698)
54) Embella Ribus (716)
55) Ptychotis ajowan (117)
56) Cassi a Lignea (48)
57) Alpina cardmomum (114)
58) Mesua Ferrea (415)
59) Ferula Assafoetida (67)
60) Hibiscus Abel Moschus (318)
61) Valeriana Jatamansi (291)
62) Cleo deNdron Siphonenthus (204)
63) Calx of Magnetic Iron (Needs detoxification ) 33
64) Iron Calx (Needs detoxification ) (71 & 701)
65) IRIS Florentina (515)
66) Piper longum (501)

METHOD OF PREPARATION :

1. Take Item No. (1) 100=Palamulu = 04 Kgs.
2. Later take item No. 3 to 36 = 10 Palamulu = 400 gms.
3. Make fine paste with water by suitably grinding
4. Add clean water 4 = TOOMULU” exact version not available.
5. Transfer contents into a suitable  sized stainless steel vessel.
6. Start Steam boiling with appropriate stirring until the total volume remains at 8 valumes.
7. At this stage add Old Jagerry 30 “Palamulu” (=01.2Kgs) after making it as a paste and transfer thin into main vessel under steam boiling.
8. Make fine powder of ingredients Nos 37 to 66 above each “One Karsham” = 10 gms and add to main contents in the vessel, boil for a while slowly with timely stirring so that the preparation is not over boiled cool it at this stage
9. Add sufficient honey after that
10. Transfer “LEHYAM” into suitable JAR
11. Cover it in the middle of heap of paddy for 2 weeks (DHANYA PUTAM
12. Take orally as directed by physician.

DETOXIFICATION OF CERTAIN INGREDIENTS

1. REAL GAR / RED ORPIMENT

Method of detoxification
At page 1123 “Basava Rajeeyam” an ancient Ayurvedic Book
“KARAVEERAM VARIETY IS THE BEST “

INGREDIENTS REQUIRED :

1. JUICE OF LEAVES OF SESBANIA GRANDIFLORA (54)
2. GINGER JUICE (40)
3. JUICE OF ENTIRE PLANT OF ECLIPTA PROSTRATA (221)

METHOD OF DETOXIFICATION :
Make finest pieces of “Realgar” and cook for some time with each juice for seven days.  After wards in each juice the material should be immersed in the juices of each of above 3 varieties of juices for seven days.

2. DETOXIFICATION OF CUMINUM CYMINUM (306)
(at page 1139 same book)

          Immerse the material in FERMENTED RICE “CUNJEE” for 24 hours. Then dry up under sun light.  Later lightly fry over the earthen pan. It gets detoxified.

3. DETOXIFICATION OF ROOTS AND SEEDS OF (RICINI COMMUNIS 53) (at page  1139 same book)
Remove coverings of seeds and boil one “Jhaamu” in coconut water, Roots to be boiled after thorough wash as it is and as above for detoxification.

4. DETOXIFICATION MAGNETIC IRON 1161 page same book)
1. Take powder of above material and IMMERSE IN
(i) Lemon Fruits juice.
(ii) Fermented rice cunjee.
(iii) Fermented butter milk.

For 7 days in each of above juice and dry under light it gets detoxified.

5. DETOXIFICATION OF IRON : (1164 page of same book )
1. Take fine powder of iron and cook in gingilly oil – cool it wash with water
till oil is removed. 
2. The juice of Acaia Asiatica (40 G) and boil powder of iron in this juice for
one “JHAAMU” (English value not available), later dry under sun it gets
detoxified.

6. DETOXIFICATION OF FERULA ASJAFOETIDA  
1138 Page same book.

1. Make into fine pieces and immerse in the juice of NELUM BIUM SPECIOSUM (334) for one day keep under sun reject juice collect, dry under sun. It gets detoxified.

7. DETOXIFICATION  OF BOLEARMANIC/REDOCHRE (234)
(1141 page of the same book)
Make the ingredients into fine pieces and immures in cow’s milk for 24 hours. Dry under sun.  It gets detoxified.

8. DETOXIFICATION OF ZINGIBER OFFICIANALE      (758)
Remove white coatings.  Apply fresh quick lime and dry up under sun for a day. It gets detoxified.

9. PIPER LONGUM DETOXIFICATION :

Immerse in the juice of plumbugo ZEYLANICUM (272) for a day and dry under sun.

10. PIPER NIGRUM DETOXIFICATION
1. Immerse in fermented cow’s butter milk for a day later gently fry over a pan it, gets detoxified.

                   NON-DIETETICS FOR JAUNDICE

1. Toddy
2. Alcohol
3. Smoking
4. Fish
5. Black Gram
6. New rice
7. Tobacco  chewing 
8. Betelnut Chewing  
9. Mustard Seeds Oil
10. Sour foods
11. Sexual relations
12. Sedatives of any sort.