NON DIETETICS FOR
HEMIPLEGIA / PARAPLEGIAS
“PAKSHA VAATAM / OURUSTHAMBHA VAATAMULU”

1. RICE MADE FROM NEW PADDY
2. COLD RICE
3. MAIZE
4. CORUS
5. BLACK GRAMS
6. BENGAL GRAMS
7. LEAFY VEGETABLE OF BASELIN ALBA
8. LEAFY VEGETABLE OF RUMEX VESICARIUS
9. CURD
10. MILK FAT
11. GEEDS OF PANICUM FRUMENTACEM
12. EATABLES MADE FROM FLOUR OF PULSES AND OIL & CHILLIES
13. ALL TYPES OF OILS
14. ACID WASHINGS OF RAW RICE
15. CHICKEN
16. CANAL  WATER
17. FRUITS OF MYRTUS CYMINUM
18. PALMYRA FRUITS
19. YOUNG KERNELS OF UNRIPE PALMYRA FRUITS
20. BITTER GOURD
21. COLD WATER BATH
22. AFTER NOON SLEEP
23. COLD WEATHER EXPOSURE
24. EXPOSURE TO MOONLIGHT
25. EXPOSURE TO WEJ LANDS

NON DIETETICS
FOR
“APASMAARAMULU”
EPILEPSIES

• COLD RICE
• OILY FOODS
• AMARANTHUS CAMPESTRIA (A VEGETABLE)
• ACHYGRANTHES TRIANDRS (A VEGETABLE)
• ALL OTHER YPES OF LEAFY VEGETABLES
• ALCHOHOL
• TODDY
• ALL VARIETIES OF FISH
• BRINJALS
• BRIGONIA UNRIPE FRUITS
• BUTTER MILK OF BUFFALLO
• BLACK GRAMS